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Vegan Ginger Chews Soda Crackers - Pepper & Mushroom Ground Fresh Chili Paste
Vegan Ginger Chews
Our Price: $3.00
WEIGHT 0.25 LBS

INGREDIENTS
·
Cane Sugar · Tapioca Starch · Coconut Fat

COOKING SUGGESTIONS
Open and enjo
y

SOY FREE
WEIGHT 0.30 LBS

I
NGREDIENTS

Wheat Flour
Palm Oil Pepper Salt Powder · White Pepper Chili Red Pepper · Rosemary · Licorice Powder · Thyme · Cinnamon · Basil Cloves · Oregon Pepper · Fennel · Star Anise · Salt · Monosodium L- Glutamate DL- Alanine Disodium Succinate) · White Pepper Powder · Chili Powder · Salt · Sodium Bicarbonate · Yeast
SOY FREE
GLUTEN FREE
WEIGHT 0.50 LBS

INGREDIENTS
Chili
Vinegar Salt Potassium Sorbate Sodium Bisulfite (Preservative)
Vegan Noodles - Mung Bean Noodles Yam Noodles - Ramen Yam Noodles - Angel Hair
Yam Noodles - Ramen
Our Price: $3.30
SOY FREE
WEIGHT 0.55 LBS

INGREDIENTS
Chinese Yam
Wheat Flour Salt
SOY FREE
WEIGHT 0.55 LBS

INGREDIENTS
Chinese Yam
Flour Water Salt (No preservatives added)
Roasted Seaweed - Yaki Nori Udon (Large Package) Vegan Squid
Udon (Large Package)
Our Price: $4.00
Vegan Squid
Our Price: $4.25
SOY FREE
GLUTEN FREE
WEIGHT

INGREDIENTS

• Dried Seaweed
SOY FREE
WEIGHT 1.75 LBS

INGREDIENTS
Wheat Flour Water Corn Starch Salt Thickener (Sodium Alginate E401), Acidity Regulator (Sodium Carbonate E500(i)) Acidity Regulator (Lacitc Acid (L-, D-, and DL-) E270)
CONTAINS
Wheat


SOY FREE
GLUTEN FREE
WEIGHT 0.48 LBS

INGREDIENTS
· Yam Flour · Salt
· Water

COOKING SUGGESTIONS
Slice desired vegetables (potatoes
·mushrooms · tomato or carrots) and squid into small pieces. Boil a pot of water with the vegetables and the squid approximately 15 minutes. Sprinkle pepper powder and mushroom seasonings or add some spicy oil if desired. Serve and enjoy!
Vegan Ketchup Small (No Onion/Garlic) Vegan FullGreen Riced Cauliflower Organic Vegan Quick Rolled Oats
SOY FREE
GLUTEN FREE
WEIGHT .65 LBS

INGREDIENTS
Tomato
Water Sugar Salt Vinegar Spices
WEIGHT 0.45 LBS

INGREDIENTS
·
Cauliflower

COOKING SUGGESTIONS
Open and enjoy.

GLUTEN FREE
SOY FREE

WEIGHT 1.0 LBS

INGREDIENTS
· 100% Organic Stabilized Oat Groats

COOKING SUGGESTIONS
Boil in water, or cook in milk. Serve hot and enjoy!
Korean Seaweed Snacks (NEW COMPANY) Vegan Ketchup Large (No Onion/Garlic) Seaweed Soup Ingredients
SOY FREE
GLUTEN FREE

WEIGHT 0.10 LBS


INGREDIENTS
Seaweed (Laver) Corn Oil Sesame Oil Perilla Oil Salt Loess Salt Sunflower Seed Oil
SOY FREE
GLUTEN FREE
WEIGHT 1.10 LBS

INGREDIENTS
Tomato
Water Sugar Salt Vinegar Spices
SOY FREE
GLUTEN FREE
WEIGHT 0.20 LBS

INGREDIENTS
• Seaweed
Carrot Bean Sweet Corn (Non-GMO) Bean Curd
Vegan Crab Steak Vegan Fuzhou Ball Wheat Gluten Roll  S
Vegan Crab Steak
Our Price: $5.50
Vegan Fuzhou Ball
Our Price: $5.50
Wheat Gluten Roll S
Our Price: $5.65
GLUTEN FREE
SOY FREE

WEIGHT 0.54 LBS

INGREDIENTS
• Konjac Powder
• Salt • Sugar • Red Yeast Rice Vegetable Seasoning

COOKING SUGGESTIONS
Slice desired vegetables (potatoes, mushrooms, tomato or carrots) and crab stick into small pieces. Boil a pot of water with the vegetables and the crab stick approximately 30-45 minutes. Sprinkle pepper powder and mushroom seasonings or add some spicy oil if desired. Serve and enjoy!
GLUTEN FREE
SOY FREE

WEIGHT 0.44 LBS

INGREDIENTS
• Konjak Powder • Water Chestnuts • Mushrooms • Salt • Sugar • Vegetarian Seasoning

COOKING SUGGESTIONS
Slice desired vegetables (potatoes, mushrooms, tomato or carrots) and fish ball into small pieces. Boil a pot of water with the vegetables and the fish ball approximately 30-45 minutes. Sprinkle pepper powder and mushroom seasonings or add some spicy oil if desired. Serve and enjoy!
SOY FREE
WEIGHT 1.00 LBS

INGREDIENTS
· Flour · Water

COOKING SUGGESTIONS
Slice desired vegetables (celery or carrots) and wheat gluten into small pieces. Stir fry seasonings (1/3T oil, 1/3T soy paste, 2/5T BBQ sauce and a pinch of salt) with water. Once the seasoning boils, include vegetables and
wheat gluten into wok. Let it boil again and add 1/2T of cornstarch water to thicken. Serve and enjoy!
Buckwheat Noodles (Soba) Vegan Instant Corn Soup May Wah Vegan Shrimp Ball
Vegan Instant Corn Soup
Our Price: $6.35
Vegan Shrimp Ball
Our Price: $6.75
SOY FREE
WEIGHT 1.00 LBS

INGREDIENTS
Wheat Flour
Buckwheat Powder Salt Yam Powder
GLUTEN FREE
SOY FREE

WEIGHT 0.39 LBS


INGREDIENTS
· Maltodextrin · Cane Sugar ·
Starch Acetate (Potato Starch) · Salt · Corn (Non-GMO) · Carrot · Guar Gum (Natural Fiber) · Kelp Extract · Yeast Extract · Mushroom Extract · B-Carotene

COOKING SUGGESTIONS
Open a sachet into a cup, and add 180-200 cc of hot water and stir well. Let it stand for 3 minutes and the yummy Natural Corn Soup is ready to serve.
SOY FREE
GLUTEN FREE
WEIGHT 1.31 LBS

INGREDIENTS
· Water · Yam Flour · Salt · Calcium Hydroxide · Vegetarian Seasonings

COOKING SUGGESTIONS
Boil the shrimp balls then add noodles or put into stew. Our shrimp balls have a very chewy texture due to the yam flour ingredient. Best way to prepare would be hot pot.

Boil the shrimp balls. Heat vegetable oil (approximately 350 degrees) in a wok. Prepare a batter using prepackaged tempura mix found at your local supermarket. Dip the shrimp balls into the tempura and make sure they are completely coated on both sides. Carefully put the shrimp balls into the wok and fry them until golden brown. Remove from the wok and drain excess oil with a paper towel. Serve hot with sweet and sour sauce!
Vegan Red Spot Prawns S Vegan Blackbird Seitan - Original Vegan Abalone
Vegan Red Spot Prawns S
Our Price: $7.00
Vegan Abalone
Our Price: $7.85
GLUTEN FREE
SOY FREE

WEIGHT 0.55 LBS

INGREDIENTS
• Water • Konjac Powder • Beta Glucan • Modified Potato Starch • Paprika • Sugar • Sea Salt • Carrageenan • Alginate • Calcium Hydroxide

COOKING SUGGESTIONS
Boil the prawns in hot water, and let them cool down. Marinate with desired sauces. Feel free to serve cold, stir fried or stewed.
WEIGHT 0.44 LBS

INGREDIENTS
·
Unbleached High Gluten Flour · Water · Organic Shoyu (Organic Whole Soybeans, Organic Whole Wheat, Salt)

COOKING SUGGESTIONS
Open and enjoy. Reheat if desired.
Please keep in the fridge once the package is opened.

SOY FREE
GLUTEN FREE
WEIGHT 0.33 LBS

INGREDIENTS
· Alga Colloidal Protein · Taro Protein · Seaweed Extract Powder · Vegetable Oil · Salt · Vegetarian Spices

COOKING SUGGESTIONS
Slice desired vegetables and abalone into smaller slices. Add 1T of olive oil and stir fry. Add rice or sauce if desired. Serve and enjoy
!
Vegan Wheat Germ Flake Vegan Lobster Organic Quinoa
Vegan Wheat Germ Flake
Our Price: $8.45
Vegan Lobster
Our Price: $10.15
Organic Quinoa
Our Price: $10.15
SOY FREE
WEIGHT 1.10 LBS

INGREDIENTS
· Wheat Germ

COOKING SUGGESTIONS
Mix 125-150 cc of warm water to 25 grams of powder until smooth. The powder can be added in milk, yogurt, soybean milk, oat milk, or energy soup Wheat Germ Flakes can substitute milk and egg proteins and is good for everyone in your family as breakfast or as snack. 20g of Wheat Germ Flakes can be added to milk, yogurt, soybean milk, oat milk or energy soup. Mix until smooth. Mixing ratio can be changed according to your own preference. Wheat Germ Flakes also can be added in salad, five-grain rice, porridge, noodles or for baking cookie.
SOY FREE
GLUTEN FREE

WEIGHT 0.98 LBS

INGREDIENTS
• Water • Yam Flour • All Purpose Flour • Salt • Calcium Hydroxide • Seasoning Flavor • Oleoresin Paprika

COOKING SUGGESTIONS
Boil the lobster in hot water, and let it cool down. Slice the lobster and marinate with desired sauces. Feel free to serve cold, stir fried or stewed.
SOY FREE
GLUTEN FREE
WEIGHT 0.75 LBS


INGREDIENTS
Organic Quinoa
Organic Vegan G Seasoning Organic Garbanzo (Chickpeas) Organic Black Glutinous Rice
Organic Vegan G Seasoning
Our Price: $10.80
SOY FREE
GLUTEN FREE

WEIGHT 0.55 LBS

INGREDIENTS
· Kelp Extract · Yeast Extract · Mushroom Extract · Hydrolyzed Vegetable Protein · Spice · Sea Salt

COOKING SUGGESTIONS
Use as seasoning – adjust to taste.
SOY FREE
GLUTEN FREE
WEIGHT 1.0 LBS


INGREDIENTS
Organic Garbanzo (Chickpeas)
WEIGHT 1.25 LBS

INGREDIENTS
Organic Black Glutinous Rice