Shiitake Mushroom Flavor Noodle (Cup)
Net Weight: 60g

Product Description:
A savory mushroom-based instant noodle cup featuring the rich umami taste of shiitake mushrooms. This comforting cup delivers a mild, earthy, and aromatic broth-style flavor, perfect for a quick vegetarian-friendly meal or snack.

Ingredients

Noodles:
Wheat Flour, Palm Oil, Edible Starch, Salt, Dough Improver (Food-grade Potassium Carbonate, Sodium Carbonate, Polyphosphate), Carrot, Beta-Carotene, Flavoring Agents, Vitamin E (Natural Antioxidant)

Seasoning Powder Packet:
Dehydrated Vegetables, Dehydrated Shiitake Mushrooms, Salt, Sugar, Starch, Vegetarian Seasoning, Shiitake Mushroom Powder, Umami Enhancer (MSG), Soy Sauce Powder, Vegetable Powder, Spices

Seasoning Oil Packet:
Palm Oil, Soy Sauce, Shiitake Mushrooms, Salad Oil, Mushroom Flavoring, Vitamin E (Natural Antioxidant)

Cooking Instructions:

Cup Method:

• Open the lid halfway and remove all seasoning packets.
• Add the seasoning powder and oil packet into the cup.
• Pour in boiling water up to the fill line.
• Close the lid and let sit for 3–4 minutes.
• Stir well before serving and enjoy.

Microwave Method:

• Empty noodles into a microwave-safe bowl.
• Add 500ml of water and microwave on high for 3–4 minutes.
• Add seasoning packets, stir well, and let sit for 1 minute before serving.

Enhancement Tips:

• Add fresh vegetables like bok choy or bean sprouts for extra texture.
• Top with tofu or vegan protein for a more filling meal.
• Garnish with chili oil, green onions, or sesame seeds for added flavor.