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Braised Mushroom Noodle Soup
Braised Mushroom Noodle Soup – Traditional Taiwanese Dry Noodles
 
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Product Code: N022
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Product Information
 

Braised Mushroom Noodle Soup


Net Weight: 96g per pack


Enjoy the rich, savory, and slightly spicy flavor of Satay Tofu Noodle Soup. This comforting dish combines springy noodles with a bold, umami-packed broth and aromatic spices for a satisfying plant-based meal.


Ingredients:


Noodles:



  • Wheat Flour

  • Palm Oil

  • Tapioca Starch

  • Salt

  • Flavor Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate)

  • Wheat Protein

  • Quality Improvers (Sodium Carbonate, Potassium Carbonate)

  • Mixed Vitamin E [Glycerin, Antioxidant (Mixed Tocopherols), Water, Polyglycerol Esters of Fatty Acids, Soy Lecithin]

  • Sodium Carboxymethyl Cellulose

  • Sodium Alginate

  • Antioxidant (Mixed Tocopherols)

Seasoning Powder Packet:



  • Dried King Oyster Mushroom (contains Canola Oil, Maltose)

  • Sugar

  • Monosodium Glutamate

  • Salt

  • Dried Pickled Mustard Greens [Mustard Greens, Salt, Maltodextrin, Glucose, Monosodium Glutamate]

  • Hydrolyzed Soy Protein

  • Dried Green Beans (contains glucose)

  • Ginger Powder

  • White Pepper Powder

  • Mushroom Powder (contains Maltodextrin, Salt)

  • Chili Powder

  • Flavor Enhancers (Disodium Inosinate, Disodium Guanylate)

  • Cabbage Extract (Maltodextrin, Cabbage Extract)

  • Sichuan Pepper Powder

  • Star Anise Powder

  • Disodium Succinate

  • Miso Powder (Miso, Oxidized Starch, Salt)

  • Cinnamon Powder

  • Licorice Powder

Seasoning Oil Packet:



  • Palm Oil

  • Soy Sauce

  • Chili Bean Paste (Soybeans, Water, Salt, Wheat Flour, Star Anise Powder)

  • Tomato Paste

  • Sesame Oil

  • Chili Sauce (Chili, Salt)

  • Ginger

  • Fermented Black Beans (Black Beans, Salt)

  • Antioxidant (Mixed Tocopherols)

Cooking Instructions:


Stovetop Method:



  • Bring 500ml (about 2 cups) of water to a boil in a pot.

  • Add the noodles and cook for 3–4 minutes, stirring occasionally.

  • Add seasoning powder and oil packet, then mix well.

  • Simmer briefly to combine flavors.

  • Serve hot.

Microwave Method:



  • Place noodles in a microwave-safe bowl and add 500ml of water.

  • Microwave on high for 3–4 minutes (adjust based on wattage).

  • Add seasoning powder and oil packet, stir well.

  • Let sit for 1 minute before serving.

Enhancement Tips:



  • Add vegetables like bok choy, spinach, or bean sprouts for freshness.

  • Top with tofu or vegan protein for a more filling meal.

  • Garnish with sesame seeds, chili oil, or fresh herbs for extra flavor.

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