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Vegetarian Shark Fin
A bowl of vegetarian shark fin made from plant-based ingredients, offering a sustainable alternative to traditional shark fin soup
 
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Our Price: $25.00

Quantity in Stock:11

Product Code: Y017
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Product Information
 
GLUTEN FREE
SOY FREE
WEIGHT 0.22 LBS

INGREDIENTS
· Vegetarian Sharkfin · Fatt Choy · Mushroom · Bambooshoot · Cabbage · Red Carrot

COOKING SUGGESTIONS
Soak in water for one hour. Slice desired vegetables ( mushrooms, celery, or carrots) into small pieces. Boil a pot of water with the vegetables and the shark fin for approximately 30-45 minutes. Add 2T of mushroom seasonings and add some spicy oil if desired. Serve and enjoy!

Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 1 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 Tuesday, May 25, 2021
Reviewer: Yujie Sun from La Jolla, CA United States  


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