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Secret Vegan Kitchen is a woman-owned, fully vegan deli and eatery in Oceanside, New York, bringing classic New York deli favorites to the plant-based world. Founded by Chef Tiffany Gordon, Secret Vegan Kitchen specializes in scratch-made plant-based meats, including deli cold cuts, roast beef, pastrami, chicken, bacon, and sausage, all prepared in-house in small batches. Its menu features hearty Reubens, Italian hero sandwiches, cheesesteaks, crispy wings, comfort foods, fresh salads, soups, and delicious vegan treats. With a focus on flavorful, cruelty-free food made from scratch, Secret Vegan Kitchen proves you can enjoy the familiar tastes and textures of traditional deli favorites without animal products. Whether you're vegan, vegetarian, or simply curious about plant-based eating, Secret Vegan Kitchen offers a welcoming place to discover satisfying vegan comfort food.
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Secret Vegan Kitchen Plant-Based Holiday Turkey Roast – Vegan Holiday Roast from Lily’s Vegan Pantry LVP x Secret Vegan Kitchen Turkey Roast (Pre-Order Now)

🎄 Celebrate the Holidays with Secret Vegan Kitchen!
Net Weight: 24 oz
Serving Size: 4 - 6 people

Pre-order Now — Secret Vegan Kitchen Turkey Roast

Bring festive flavor to your holiday table with the Secret Vegan Kitchen Holiday Turkey Roast, a delicious plant-based turkey crafted for a comforting and memorable holiday meal. Featuring savory seasonings, mushrooms, and natural smoke for a rich, satisfying flavor, this roast is perfect for sharing with family and friends. Ready to heat and serve, it makes enjoying a plant-based holiday feast easy and delicious. Limited supplies only!


Features:

  • Plant-Based Holiday Turkey Roast

  • Just Heat and Serve

  • Savory, Smoky Flavor

  • Perfect for Holiday Gatherings

Ingredients:

  • Vital wheat gluten

  • Tofu (water, soybeans, calcium sulfate)

  • Filtered water

  • Tapioca

  • Nutritional yeast

  • Natural smoke

  • Apple cider vinegar

  • Soy sauce (water, soybeans, wheat, salt)

  • Mushroom powder

  • Miso

  • Pepper

  • Salt

  • Spices

Cooking Instructions:

  1. Preheat your oven to 400°F (200°C).

  2. Lightly coat a baking pan and the roast with oil or cooking spray.

  3. Bake for 30–35 minutes until browned and slightly crispy.

  4. Let cool for 5 minutes before slicing and serving.

🌟 Limited supplies available, so order now to bring the delicious flavors of Secret Vegan Kitchen to your holiday table!

Allergen Information: Contains wheat and soy.

Our Price: $35.00