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0 of 0 people found the following review helpful:

Vegan Abalone Monday, February 10, 2025 Reviewer: Carolyn Kollmann from Saint Joseph, MN United States   Delicious! I make Abalone stew with them but could use in any seafood dish. Was this review helpful to you?

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Not much flavor, some smell Wednesday, June 1, 2022 Reviewer: Emily A. from Maryland   I've never actually had abalone so I don't know what it tastes like but this tastes like pretty much chewy nothingness to me. It has the smell of seafood but not very strong and it doesn't match to compensate for the lack of flavor. Still more edible than the lobster but not by much. Was this review helpful to you?

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Not quite the texture of abalone but still yummy Saturday, February 12, 2022 Reviewer: C. C. McChi from Ruskin, FL United States   Was this review helpful to you?

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Vegan Abalone Friday, May 15, 2020 Reviewer: Anonymous Person from Rockville, MD United States   Really easy to prepare and tasty!  I sliced and warmed it up covered in the microwave for about a minute.  Added to Asian noodle soup.  Very delicious!  Definitely of my favorites! Was this review helpful to you?

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Not bad Sunday, August 11, 2019 Reviewer: Carrie Harris from Warsaw, VA United States   It was easy to prepare and I sauted it for about 10 minutes whole. Sliced up and served with butter only and it tasted much like the vegan prawns I purchased. Was this review helpful to you?

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Amazing Monday, October 12, 2015 Reviewer: Anonymous Person from valley stream, NY United States   I love the vegan abalone in soup and other recipes..Love the texture, love the chewiness..it seems to take on the flavor of the sauces or soups..One of my NEW FAVORITES from Mah Wah.. Was this review helpful to you?