This crisps up more than the pork flavors and isn't chewy. It's crisp, tasty and versatile. Whether I serve it with hoisin, cucumber and scallions in a protein tortilla or on a bed of rice with steamed veggies, it has presence in the dish.
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Brad Silk from Taylors, SC United States
March 1, 2022
All the baked goods were over baked and really needed an ice pack for shipping. But everything was still good.