Vegan Salmon
Vegan Salmon - Image 1 of 0
Vegan Salmon - Image 2 of 0
Vegan Salmon - Image 1 of 0
Vegan Salmon - Image 2 of 0
Vegan Salmon - Image 1 of 0
Vegan Salmon - Image 2 of 0

Vegan Salmon

32 Reviews
$6.50
Product Code: E001
Quantity in Stock: 22 in stock!

Product Information

WEIGHT 0.65 LBS

INGREDIENTS
· Textured Soybean Protein (Soybean Protein, Wheat Protein, Wheat Starch, Calcium Carbonate, Calcium Sulfate) ·
Water · Soybean Oil ·Isolated Soy Protein · Soy Sauce (Water, Soybean, Wheat, Salt) · Modified Tapioca Starch · Raw Cane Sugar · Ginger· Contains less than 0.5% of:Tomato Powder, Vegan Flavor,Salt, Yeast Extract, Seaweed Extract· Transglutaminase· Flavoring Agents (I+G Glycine, DL-Alanine) ·White Pepper Powder· Licorice Powder· Natural Food Coloring (Parika & Caramel) · Dried Seaweed · Beancurd

COOKING SUGGESTIONS
Slice pineapple chucks (4 oz.) and red peppers into small pieces. Stir fry seasonings (2T soy sauce, 3T orange juice concentrate, 2T cornstarch, 1/4T sugar, 1T vegetable oil, 1 1/2T grated fresh ginger root). Once the seasonings boils, include the vegetables and fish into pan. Feel free to turn the fish over to pan fry the other side. Pan fry the fish until it turns slightly brown. First place the fish onto the plate, then pour the seasonings and vegetables over. Serve and enjoy!

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Reviews

Average Rating:
( 32 )
Michael Wendt from Lake Hopatcong, NJ United States
February 5, 2024
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James Loretta from Glassboro, NJ United States
September 18, 2023
Excellent fried
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Suhasini Aravinthan from Acton, MA United States
October 3, 2022
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eric westbrook from Easton, PA United States
September 27, 2022
Beautiful color taste amazibg
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Maureen Koplow from Deptford, NJ United States
May 4, 2022
Delicious with a little lemon juice
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