Wei Lih Vegan Beef Noodle Soup Instant Noodles

Net Weight: 425g (Pack of 5)

Enjoy the savory, rich flavor of a traditional beef noodle soup, completely plant-based! Wei Lih Vegan Beef Noodle Soup Instant Noodles are a quick and satisfying meal, offering the taste of hearty noodles in a savory broth—perfect for busy days or cozy nights in.

Cooking Instructions:

Stovetop Method:

1. Bring 600ml (about 2.5 cups) of water to a boil in a pot.
2. Add the noodles and cook for 4–5 minutes, stirring occasionally.
3. Stir in the seasoning packet.
4. Let it simmer for an additional 1–2 minutes.
5. Remove from heat and serve hot.

Microwave Method:

1. Add noodles and 600ml of water to a microwave-safe bowl.
2. Microwave on high for 4–5 minutes (adjust based on wattage).
3. Stir in the seasoning packet.
4. Microwave for an additional 1–2 minutes.
5. Let sit for 1 minute before serving.

Enhancement Tips:

• Add your favorite vegetables, tofu, or vegan protein for a richer meal.
• Top with green onions, cilantro, or chili oil for added flavor.
• Enjoy with a side of vegan dumplings or spring rolls for a complete meal.