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5 of 5 Saturday, August 5, 2023
Reviewer: Bram Hubbell from Charleston, SC United States  


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5 of 5 Tuesday, December 27, 2022
Reviewer: Mei Yu from Gaithersburg, MD United States  


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5 of 5 Wednesday, February 2, 2022
Reviewer: Ki Monroe from Yonkers, NY United States  


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5 of 5 Vegan Strip Style (Taiwan) Wednesday, May 27, 2020
Reviewer: David Burgos from Bronx, NY United States  
Goes great with Vegan Korean Chicken

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5 of 5 Monday, April 13, 2020
Reviewer: Laura Palmer from Brooklyn, NY United States  


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5 of 5 Texture similar to ground chicken Sunday, July 21, 2019
Reviewer: Anonymous Person from Escondido, CA United States  
I have used them in soup, stir fries, omelette and poached eggs.  They are easy to prepared.  Use them just like ground chicken.  Excellent.

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