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Think Pork Lion with Chinese 5 Star Spice |
June 18, 2022 |
| Reviewer:
Sue Campbell from Plantation, FL United States
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This loaf cooks fast (sprinkle a little oil on it and cook for a half hour in a convection oven) and cuts like pork loin. Thick-sliced its dinner with veggies and some shumai. Thin sliced, its deli slices in a roll up! Either way, its delicious. This is protein-rich and has fewer calories per 100 gram serving than some other Lily’s Vegan Pantry foods, so its great for days when I’m nearing my calorie limit!
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