WEIGHT 2.18 LBS
· Soybean Fiber (Soybean Protein, Wheat Protein, Corn Starch)
· Soybean Protein
· Soybean Oil · Sugar
· Sea Salt
· Yeast Extract Powder · Vegetarian Seasoning (White Pepper, Black Pepper, Chili, Chinese Five Spice) · Lycopene
Slice desired vegetables (potatoes, mushrooms, tomato or carrots) and vegan ham into small pieces. Boil a pot of water with the vegetables and the vegan ham approximately 30-45 minutes. Add 2T of mushroom seasonings and add some spicy oil if desired. Serve and enjoy!