Vegan Salty Salmon Sliced
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Vegan Salty Salmon Sliced - Image 1 of 0
Vegan Salty Salmon Sliced - Image 2 of 0

Vegan Salty Salmon Sliced

11 Reviews
$10.05
Product Code: E014
Quantity in Stock: 21 in stock!

Product Information

WEIGHT 1.31 LBS

INGREDIENTS
·Textured Wheat Protein (Soybean Protein, Wheat Protein, Wheat Starch, Calcium Carbonate, Calcium Sulfate)
· Water · Soybean Oil · Isolated Soybean Protein · Vegetable Extract (Pea, Carrot) · Modified Tapioca Starch · Ginger · Raw Cane Sugar · Salt · Contains less than 0.5% of : Transglutaminase · Yeast Extract · Bamboo Fiber · White Pepper · Vegan Flavor ·Hydrolyzed Soybean Protein · Oleoresin Paprika · Tomato Powder · Licorice · Dried Seaweed

COOKING SUGGESTIONS
Slice pineapple chucks (4 oz.) and red peppers into small pieces. Stir fry seasonings (2T soy sauce, 3T orange juice concentrate, 2T cornstarch, 1/4T sugar, 1T vegetable oil, 1 1/2T grated fresh ginger root). Once the seasonings boils, include the vegetables and fish into pan. Feel free to turn the fish over to pan fry the other side. Pan fry the fish until it turns slightly brown. First place the fish onto the plate, then pour the seasonings and vegetables over. Serve and enjo
y!

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Reviews

Average Rating:
( 11 )
Arthur Weiler from Huntingdon Valley , PA United States
December 5, 2022
Great product
Light years ahead of American attempts to make vegan fish.
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Anonymous Person from Boston, MA
March 8, 2022
Delicious
I personally like this a lot. It's soft, chewy, and buttery, much like the other "salmon" product on this website. It is delicious just fried by itself, which is the true sign of a great imitation product. Not perfect salmon taste, this has just a little hint of sweetness like most may wah products. The "flesh" tears nicely into little chunks like fish. Personally I like the "filet" version of the
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Nei from TrueEssenceSpices from Ca
August 29, 2021
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YEKHIEL OROKUNLE from Sacramento, CA United States
August 20, 2021
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David Burgos from Bronx, NY United States
May 27, 2020
Vegan Salty Salmon Sliced
Goes great with rice and corn!
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