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Vegan Gong Bao Chicken S

40 Reviews

$5.90

Product Code: E010S

Quantity in Stock: 28 in stock!

Qty:

Product Information

WEIGHT 0.43 LBS

INGREDIENTS
·Textured Soybean Protein (Soybean Protein, Wheat Protein, Wheat Starch, Calcium Carbonate, Calcium Sulfate) · Water· Soybean Oil· Maltose · Soy Sauce (Water, Soybean, Wheat, Salt)· Isolated Soybean Protein· Wheat Protein· Raw Cane Sugar· Contains less than 0.5% ofVegan flavor(Flavoring, Soybean oil, Palm oil,Medium Chain Triglyceride,Propylene Glycol),Corn Starch· Flavoring Agents (I+G, Glycine, DL-Alanine) · Salt· Dried Chili Pepper · Trehalose· Transglutaminase· Yeast Extract· Cinnamon· White Pepper· Dried Orange Peel· Star Anise· Clove· Cardamon· Sichuan Pepper · Xanthan Gum· Licorice

COOKING SUGGESTIONS
Slice desired vegetables (shiitake mushrooms) and Gong Bao Chicken into small pieces. Stir fry seasonings (1/3T oil and 2/5T BBQ sauce) with water. Once the seasonings boils, include vegetables and Gong Bao Chicken into wok. Let it boil again and add 1/2T of cornstarch water to thicken. Serve and enjoy!