Vegan Chicken Steak
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Vegan Chicken Steak - Image 1 of 0
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Vegan Chicken Steak - Image 1 of 0
Vegan Chicken Steak - Image 2 of 0
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Vegan Chicken Steak

21 Reviews
$6.50
Product Code: E002
Quantity in Stock: 17 in stock!

Product Information

WEIGHT 0.65 LBS

INGREDIENTS
· Textured Soybean Protein (Soybean Protein· Wheat Protein ·Wheat Starch ·Calcium Carbonate · Calcium Sulfate) · Water · Soybean Oil · Isolated Soybean Protein · Raw Cane Sugar · Wheat Protein · Trehalose · Vegan Flavor (Vegetable Oil · Carboxylic Acids) · Flavoring Agents (I+G· Glycine, DL-Alanine) · Salt · Soybean Fiber · Contains Less than 0.5% of: Yeast Extract · Modified Tapioca Starch · Transglutaminase · White Pepper Powder · Licorice

COOKING SUGGESTIONS
Heat vegetable oil (approximately 350 degrees) in a wok. Prepare a batter using prepackaged tempura mix found at your local supermarket. Dip the chicken steaks into the tempura and make sure they are completely coated on both sides. Carefully put the chicken steaks into the wok and fry them until golden brown. Remove from the wok and drain excess oil with a paper towel. Serve hot with sweet and sour sauce!

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Reviews

Average Rating:
( 21 )
Miss Lulu from Troy , NY United States
January 9, 2024
Great for chicken parm sandwiches
Love the patties. Great size for sandwiches. Good flavor!!!
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m robinson from central islip, NY United States
December 25, 2022
Great taste
I fried this with a vegan gravey and cauliflower mashed. So good.
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PB from LAWRENCE, KS United States
December 11, 2021
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Veronica Uhlig from Newark , NJ United States
February 14, 2021
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Richard Boyd from Old Bridge, NJ United States
October 14, 2020
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